Fruitcakes, whether you love them or think they are ugly doorstops, are a traditional part of holiday sweets. Preserved by soaking in brandy, bourbon, or rum for weeks or months, they have a very long shelf life if kept wrapped tightly too. That has always endeared them to homemakers who were guaranteed a delicious sweet to serve with tea or coffee if unexpected guests should arrive. Today, more fruitcakes are the.
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